A slice for $2000
Of course, it has gold on it.
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You can find out at Industry Kitchen at 70 South Street. The restaurant’s Wall-Street inspired pizza is topped with rich (literally) ingredients from around the world: caviar (Caspian Sea), truffles (France), foie gras (France), Stilton cheese (England) and yes, 24-karat gold flakes (Ecuador).
“I drew my inspiration for the pizza from the Financial District, which is right next door to where we’re located,” Chef Braulio Bunay said. “This area attracts people from all over the world, so I wanted to create a dish that celebrates that.”
Copyright 2016 Liberaland
8 responses to A slice for $2000
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fahvel December 30th, 2016 at 19:43
the chef/cook is an ass
Suzanne McFly December 30th, 2016 at 19:50
A bit pretentious I would say.
Suzanne McFly December 30th, 2016 at 19:49
I am fine with my $17.99 cheese pizza thank you. It is yummy and lasts me 3 good meals without bruising my budget.
whatthe46 December 30th, 2016 at 19:59
anyone that would buy a 2k slice of pizza is a selfish person.
amersham1046 December 30th, 2016 at 20:20
the chef knows his market, and will get them for all they are worth
robert December 30th, 2016 at 22:16
It’s all about wallstreet
If it’s not audacious it won’t taste good,saudi Arabia wants to know if they deliver ?
StoneyCurtisll December 30th, 2016 at 23:56
Thats some expensive pizza…
I’m going to guess at 2k a slice, there is an underage child included…
bpollen December 31st, 2016 at 03:37
Fish eggs, stinky cheese, goose liver… I could buy a couple of Domino’s pizzas and still have $1980 for a donation to a homeless shelter or something.
Conspicuous consumption for self-involved assholes.